Sugar Free Flapjack Recipe
This sugar free flapjack recipe does not belong on a diet. They are unbelievable
How to make flapjacks without sugar? This healthy flapjack recipe without sugar couldn't be any easier. If you're craving something sweet to go with a coffee, they really don't take long to make!
It's crumbly, sweet and gooey, everything you want from a low sugar flapjack recipe.
Traditionally the English flapjack recipe is made with sugar or golden syrup, so replacing the sugar with honey works really well.
The sultanas are optional but they are included in many traditional flapjack recipes because they are so lovely.
This took us a few attempts to get the delicious flapjack texture we know and love, we added an egg and a little dried stevia leaf to the traditional flapjack ingredients.
Mix all the dry ingredients together before adding the melted butter and honey.
After you've mixed in the melted butter and honey, let the mixture cool a little while before you stir in the egg.
Lining the tray with baking paper makes it easier to remove the flapjack after baking.
Keep an eye on your flapjack, it doesn't take long to bake.
This no sugar flapjack recipe really smells amazing.
Serve up with a coffee or tea at any time of the day.
Sugar Free Flapjack Recipe With Honey
Recipe Category: Cake, Dessert, Snack
Recipe Cuisine: British
Prep Time: 10 mins
Cook Time: 10 mins
Rating: 5 from 20 votes
- ¾ cup + 2 tbsp Butter (200g)
- 3 Cups (270g) Oats
- 3.5 Tablespoons of Honey
- 0.5 cups (100g) Sultanas
- 2 tsp Dried Stevia Leaf
- 1 Egg
- Preheat oven to 180 c / 355 F and line a baking tray with baking paper
- Mix the dry ingredients together
- Melt butter and honey in a pan and pour into dry mixture, mix thoroughly, allow to cool for a couple of minutes
- Add the egg and stir in
- Press mixture into the baking tray and bake for about 10 minutes until golden brown and smelling amazing